- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
8 hours
Prep: 10 minutes
Cook: 5 minutes
185 calories per serving view nutrition facts
2 servings
suggest servings
Be the first to add a photo of this recipe!
| 1/2 | cup | light cream | |
| 2 | ounces | chocolate (sweet) | german, coarsely chopped |
| 1 1/2 | teaspoons | sugar | |
| 1 | dash | salt | |
| 2 | large | egg yolks | beaten |
| 1/4 | teaspoon | vanilla extract | |
| 1 | x | whipped cream | optional |
In a small nonmetal bowl stir together light cream, chopped chocolate, sugar and salt.
Cook in microwave, uncovered, on 100% power about 1 1/2 minutes or til chocolate is melted, stirring every 30 seconds.
Stir about HALF of the hot mixture into the beaten egg yolks.
Return all to the bowl, mixing well.
Micro-cook, uncovered, on 50% power for 2 to 3 minutes or til thickened, stirring every 30 seconds. Stir in vanilla.
Pour into 2 pot de creme cups or 6-ounce custard cups. Cover and chill for several hours or till firm.
Garnish with whipped cream, if desired.
| % Daily Value* | |
| Total Fat 16.0g | 25% |
| Saturated Fat 9.0g | 44% |
| Trans Fat 0.0g | |
| Cholesterol 249mg | 83% |
| Sodium 32mg | 1% |
| Total Carbohydrate 6.0g | 2% |
| Dietary Fiber 0.0g | 0% |
| Sugars 3.0g | |
| Protein 4.0g | 9% |
| Vitamin A | 13% | Vitamin C | 1% | |
| Calcium | 8% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
Bordeaux, (Bor-DOH), is one of the world's best wines. But Bordeaux's geography, nomenclature, grape varieties and...
This recipe is fairly simple, easy to prepare and very tasty! Love it.
A new twist on classic creamy carrot soup. Add a bit of lime juice for extra zing.
