Chocolate Pie

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Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 478 calories per serving view nutrition facts
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Ingredients

2 tablespoons flour, all-purpose heaping
1/4 cup cocoa powder
1 cup sugar
2 each egg yolk
1 can evaporated milk large
1 cup milk
1/2 stick butter or margarine
1 teaspoon vanilla extract

Directions

Mix flour,cocoa,sugar.

Add egg yokes.

Add milk a little at a time until you have the dry ingredients and eggs mixed well.

Add vanilla and butter.

Cook over medium heat until thick stirring constantly.

Pour into baked pie shell.

Top with meringue and brown.

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Nutrition Facts

Serving Size 228g
Amount per Serving
Calories 478 38% of calories from fat
% Daily Value*
Total Fat 20.0g31%
 Saturated Fat 13.0g64%
 Trans Fat 0.0g
Cholesterol 62mg21%
Sodium 205mg9%
Total Carbohydrate 68.0g23%
 Dietary Fiber 2.0g8%
 Sugars 63.0g
Protein 10.0g20%
Vitamin A 14%  Vitamin C 3%
Calcium 32%  Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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