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1 hours
Prep: 20 minutes
Cook: 40 minutes
760 calories per serving view nutrition facts
1 cake
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| 1 | package | cake mix, devils food | |
| 1 | cup | sour cream | |
| 1/2 | cup | water | |
| 3 | large | eggs | |
| Topping | |||
| 1/2 | cup | coconut | |
| 1/2 | cup | chocolate chips (semi-sweet) | |
| 1/4 | cup | sugar | |
| 1/2 | teaspoon | cinnamon | |
Heat oven to 350 degrees F.
Grease and flour 9x13 inch pan. In large bowl, combine all cake ingredients at low speed until moistened; beat 2 minutes at high speed.
Pour batter into greased and floured pan.
In small bowl, combine all topping ingredients; mix well.
Sprinkle evenly over batter.
Bake at 350 degrees F. for 30 to 40 minutes or until toothpick inserted in center comes out clean.
Cool completely.
| % Daily Value* | |
| Total Fat 30.0g | 46% |
| Saturated Fat 13.0g | 66% |
| Trans Fat 0.0g | |
| Cholesterol 184mg | 61% |
| Sodium 1240mg | 52% |
| Total Carbohydrate 118.0g | 39% |
| Dietary Fiber 5.0g | 21% |
| Sugars 73.0g | |
| Protein 13.0g | 25% |
| Vitamin A | 11% | Vitamin C | 1% | |
| Calcium | 26% | Iron | 26% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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