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60 minutes
Prep: 10 minutes
Cook: 50 minutes
928 calories per serving view nutrition facts
1 pie
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| 2 | ounces | chocolate unsweetened | |
| 1/4 | cup | butter | melted |
| 3 | large | eggs | |
| 3/4 | cup | sugar | |
| 1 | cup | corn syrup, dark | |
| 1/2 | tablespoon | vanilla extract | |
| 1 | cup | pecans | |
| 1 | x | pie shell (9 inch) |
Melt butter and chocolate toghether in microwave.
Mix other ingredients together in large bowl.
Add melted butter and chocolate.
Pour into pie shell and bake at 350 F for approximately 50 minutes until it starts to firm up.
| % Daily Value* | |
| Total Fat 49.0g | 76% |
| Saturated Fat 16.0g | 80% |
| Trans Fat 0.0g | |
| Cholesterol 189mg | 63% |
| Sodium 467mg | 19% |
| Total Carbohydrate 123.0g | 41% |
| Dietary Fiber 4.0g | 17% |
| Sugars 62.0g | |
| Protein 10.0g | 20% |
| Vitamin A | 11% | Vitamin C | 1% | |
| Calcium | 7% | Iron | 21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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