Chocolate Pan Cake

1 hours Prep: 15 minutes Cook: 1 hours

1137 calories per serving view nutrition facts

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-------------------- F O R T H E C A K E -------------------------

1. Put the BUTTER, VEGETABLE OIL, COCOA, and WATER in a pot and bring to a boil.

2. Using a mixer, combine the SUGAR, FLOUR, BAKING SODA, VANILLA, EGGS, and BUTTER MILK in a large bowl.

3. Pour hot mixture in to the bowl and mix well.

4. Pour mixture in to a greased 9x13 pan and bake for 1 hour at 300 degrees.

-------------------- F O R T H E I C I N G -----------------------

1. Put the BUTTER, COCOA, and BUTTERMILK in a pot and bring to a boil.

2. Remove from heat and add the POWDER SUGAR and the VANILLA.

3. Mix well.

4. Pour over cake.

Nutrition Facts

Serving Size 365g

Amount per Serving

Calories 1137 43% of calories from fat

Vitamin A	17%		Vitamin C	1%
Calcium	10%		Iron	25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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by Mark R. Vogel

Ask anyone where you're likely to find the largest variety of chile pepper plants in America and you're sure to...

Delicious! I use olive oil. Didn't find ingredients hard to locate. Should be available in most supermarkets.

Photo by erusson

A simple and delicious chicken casserole that doesn't take a lot to make or enjoy!