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760 minutes
Prep: 30 minutes
Cook: 0 minutes
91 calories per serving view nutrition facts
12 servings
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| 7 | ounces | almond paste | 2 tubes |
| 2 | ounces | chocolate (semi-sweet) | melted |
| 1/4 | cup | almonds | chopped |
| 1 | x | sugar | powdered |
Mix the almond paste, chocolate and almonds thoroughly.
Knead on a surface sprinkled with 1 to 2 tablespoonss of powdered sugar until of a uniform color and consistency.
Shape into a roll, about 6 inches long; roll in powdered sugar.
Wrap in plastic wrap; refrigerate at least 12 hours and then cut the roll into 1/4-inch slices.
Makes about 24 candies
| % Daily Value* | |
| Total Fat 6.0g | 9% |
| Saturated Fat 1.0g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Total Carbohydrate 10.0g | 3% |
| Dietary Fiber 1.0g | 4% |
| Sugars 8.0g | |
| Protein 2.0g | 3% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 3% | Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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