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30 minutes
Prep: 30 minutes
516 calories per serving view nutrition facts
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| 1 | box | vanilla wafers | |
| 8 | ounces | chocolate chips (semi-sweet) | |
| 1 | cup | hazelnuts | chopped |
| 1/2 | cup | frangelico | |
| 3 | tablespoons | corn syrup | |
| 1 | x | powdered sugar |
Pulverize the vanilla wafers to powder in a food processor.
Melt the chocolate chips (microwave works well), taking care not to burn them.
Combine wafers, chocolate, hazelnuts, liqueur, and corn syrup; mix until blended.
Form into bite-sized balls.
Roll in powdered sugar, brushing excess sugar off for marbled look and less dusty eating.
| % Daily Value* | |
| Total Fat 32.0g | 49% |
| Saturated Fat 10.0g | 50% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 11mg | 0% |
| Total Carbohydrate 54.0g | 18% |
| Dietary Fiber 7.0g | 26% |
| Sugars 35.0g | |
| Protein 7.0g | 14% |
| Vitamin A | 1% | Vitamin C | 3% | |
| Calcium | 5% | Iron | 17% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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I have been looking for this recipe for a while now it is great with meat or cheeses. it is one recipe everyone should have in thier file for entertaining or just a very tasty compliment to a meat tray or cheese and veggie dish
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