Chocolate Fudge Brownies

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Time to Prepare this Recipe 35 minutes Prep: 10 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 104 calories per serving view nutrition facts
# of servings this recipe makes 16 servings suggest servings
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Ingredients

1/2 cup butter or margarine
1/2 cup cocoa powder
1 cup brown sugar packed
2 large eggs
1/2 teaspoon vanilla extract
1/2 cup flour, all-purpose
1/2 cup walnuts chopped
1/4 teaspoon salt

Directions

Melt the butter/margarine in a medium saucepan.

Remove from heat and stir in the cocoa.

Stir in the brown sugar, then beat in the eggs and the vanilla extract.

Blend in the flour, the walnuts, and the salt.

Spread evenly in a grased 8 inch square pan.

Bake at 350 degrees F (180 C) from 20 to 25 minutes.

Cool and frost.

Make about 16 brownies.

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Nutrition Facts

Serving Size 24g
Amount per Serving
Calories 104 79% of calories from fat
% Daily Value*
Total Fat 9.0g14%
 Saturated Fat 4.0g21%
 Trans Fat 0.0g
Cholesterol 42mg14%
Sodium 87mg4%
Total Carbohydrate 5.0g2%
 Dietary Fiber 1.0g5%
 Sugars 0.0g
Protein 3.0g5%
Vitamin A 4%  Vitamin C 0%
Calcium 1%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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