Chocolate Covered Strawberries

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 2 minutes
Calories Per Serving and Nutrition Information 1131 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1 x strawberries fresh
8 ounces chocolate bark, best quality available

Directions

Wash and drain strawberries.

Pat dry with paper towel. Leave stems intact.

Place half of the chocolate in a microwave safe bowl.

Microwave on high until melted (approximately 2 minutes). Sirring occasionally. Be careful not to burn!

Holding berries by the stem, dip one at a time into the chocolate.

Gently shake excess and place on waxed paper until firm.

If chocolate becomes too thick reheat for a few seconds.

Chocolate basket: cover a dish of desired shape (pie pan) with foil and spray lightly with cooking spray.

Place melted chocolate in a ziploc bag and seal.

Snip a small hole in the corner and drizzle the chocolate to create a basket.

Chill until firm. Carefully remove the basket. Place on a serving tray and fill with chocolate covered strawberries.

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Nutrition Facts

Serving Size 224g
Amount per Serving
Calories 1131 61% of calories from fat
% Daily Value*
Total Fat 77.0g118%
 Saturated Fat 45.0g225%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 36mg1%
Total Carbohydrate 134.0g45%
 Dietary Fiber 12.0g49%
 Sugars 115.0g
Protein 9.0g17%
Vitamin A 0%  Vitamin C 0%
Calcium 5%  Iron 34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Recipe Bite

Pepper

by Laurie Laurie

General:Pepper is the dried berry of Piper nigrum. This vine which can grow up to ten feet tall is indigenous to India and Asia. Pepper is actually berries that are picked about nine months after flowering. ...

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Member Review

****

Shrimp Scampi, Sauted I.E.S.

Great recipe! Easy, quick and delicious

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