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60 minutes
Prep: 25 minutes
Cook: 25 minutes
1277 calories per serving view nutrition facts
14-18 servings
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| 18 | ounce package | cake mix, devils food | |
| 1/2 | cup | butter | |
| 1/2 | cup | cocoa powder | |
| 1/2 | cup | powdered sugar | |
| 1/2 | cup | hazelnuts | finely chopped |
| 1 | x | bailey's | (or other liqueur) |
| 16 | ounces | chocolate (semi-sweet) | semi-sweet |
Spray a 9 x 5 inch loaf baking pan with nonstick spray.
Bake cake according to package instructions.
Let cool.
Melt butter in saucepan, stir in cocoa and sugar.
Add nuts and liqueur.
Take off heat.
Crumble cake into mixture in saucepan and mix by hand until well blended, tasting frequently.
Roll into 1-1/2 inch balls.
Melt chocolate in bowl in microwave (add 1 teaspoon vegetable oil to thin if necessary).
Dip balls one at a time covering completely.
Place on wax paper to dry.
Store, covered in a cool, dry place.
| % Daily Value* | |
| Total Fat 70.0g | 108% |
| Saturated Fat 33.0g | 167% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 1300mg | 54% |
| Total Carbohydrate 175.0g | 58% |
| Dietary Fiber 14.0g | 57% |
| Sugars 119.0g | |
| Protein 14.0g | 28% |
| Vitamin A | 14% | Vitamin C | 2% | |
| Calcium | 23% | Iron | 47% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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