Chocolate Chocolate Chip Cake

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Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 1463 calories per serving view nutrition facts
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Ingredients

1 package cake mix, devils food
1 package instant pudding mix, chocolate
4 each egg
3/4 cup vegetable oil
1/2 cup water warm
1/2 pint sour cream
12 ounces chocolate chips
1 x powdered sugar

Directions

Preheat oven to 350 degrees F.

Stir together first six ingredients.

Add the chips at the last moment so they won't get too crushed.

Pour batter into a greased and floured bundt pan.

Bake at 350 degrees F. for about 60 minutes or until a toothpick comes out clean.

Cool and sprinkle top with confectioner's sugar.

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Nutrition Facts

Serving Size 353g
Amount per Serving
Calories 1463 49% of calories from fat
% Daily Value*
Total Fat 80.0g122%
 Saturated Fat 22.0g112%
 Trans Fat 0.0g
Cholesterol 189mg63%
Sodium 1572mg66%
Total Carbohydrate 179.0g60%
 Dietary Fiber 11.0g44%
 Sugars 117.0g
Protein 16.0g32%
Vitamin A 6%  Vitamin C 0%
Calcium 23%  Iron 41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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I tried this because I hac not hac scalloped potatoes for awhile. after making it I was disappointed becase of the way it looked. (not like Moms) It looked dry and not natural at all. I took some to work the next day and was completely surprised at the taste alone. Friends tasted it also and loved it so mauch they wanted the recipe. I still can't explain how much I did like this after it set over night.

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