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30 minutes
Prep: 20 minutes
Cook: 10 minutes
58 calories per serving view nutrition facts
48 servings
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| 9 | ounces | chocolate kisses | |
| 1 | cup | butter | softened |
| 1/3 | cup | sugar | granulated |
| 1/3 | cup | brown sugar | light, packed |
| 1 | teaspoon | vanilla extract | |
| 2 | cups | flour, all-purpose | |
| 1 | cup | chocolate chips | |
| 1 | x | chocolate topping |
Heat over to 375 degrees F.
Remove wrappers from chocolate pieces.
In large mixing bowl, beat butter, granulated sugar, brown sugar and vanilla until well blended.
Add flour, beat until smooth. Stir in small chocolate chips.
Mold scant tablespoon dough around each chocolate piece, covering completely.
Shape into balls; place on ungreased cookie sheet.
Bake 10 to 12 minutes or until set.
Cool slightly; remove from cookie sheet to wire rack.
Cool completely. Drizzle topping over each cookie.
About 4 dozen cookies.
| % Daily Value* | |
| Total Fat 4.0g | 6% |
| Saturated Fat 2.0g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 27mg | 1% |
| Total Carbohydrate 5.0g | 2% |
| Dietary Fiber 0.0g | 1% |
| Sugars 1.0g | |
| Protein 1.0g | 1% |
| Vitamin A | 2% | Vitamin C | 0% | |
| Calcium | 0% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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