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70 minutes
Prep: 25 minutes
Cook: 45 minutes
873 calories per serving view nutrition facts
2 loaves
suggest servings
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| 1 | cup | grape nuts | |
| 2 | cups | buttermilk, low-fat | |
| 2 | cups | sugar | |
| 2 | large | eggs | |
| 1/2 | teaspoon | salt | |
| 3 1/2 | cups | flour, all-purpose | |
| 1 | teaspoon | baking soda | |
| 2 | teaspoons | baking powder | |
| 1/2 | cup | chocolate chips | |
| 1 | teaspoon | vanilla extract |
Soak Grape-Nuts in buttermilk for 10 minutes.
Beat sugar and eggs or substitute together in a large bowl.
Add milk/Grape-Nuts mixture and vanilla.
Sift flour with salt, soda and powder and stir thoroughly into the Grape-Nuts mixture.
Add chocolate chips and mix well.
Pour into 2 non-stick sprayed 9 x 5 loaf pans and bake at 350 degrees F for about 45 minutes, or until a toothpick comes out clean.
| % Daily Value* | |
| Total Fat 5.0g | 7% |
| Saturated Fat 2.0g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 111mg | 37% |
| Sodium 598mg | 25% |
| Total Carbohydrate 190.0g | 63% |
| Dietary Fiber 3.0g | 12% |
| Sugars 106.0g | |
| Protein 19.0g | 37% |
| Vitamin A | 3% | Vitamin C | 2% | |
| Calcium | 22% | Iron | 32% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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