Chocolate Chip Cake

1 hours Prep: 25 minutes Cook: 45 minutes

1184 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

2	tablespoons	cinnamon
1	cup	walnuts	chopped
3/4	cup	chocolate chips
1/2	cup	sugar
4	large	eggs
1	pint	sour cream
2	cups	brown sugar
1 1/2	cups	vegetable oil
1	teaspoon	vanilla extract
3	cups	graham crackers	crushed
1 1/2	teaspoons	baking powder
1/2	teaspoon	baking soda

Directions

Combine cinnamon, walnuts, chips and white sugar; set aside.

Blend eggs, sour cream, brown sugar and salad oil until creamy; add vanilla.

Combine cracker crumbs, baking powder and soda; stir into batter.

Pour half the batter into an oiled 13x9 inch baking pan.

Sprinkle batter with half the cinnamon/sugar mix.

Pour rest of batter in pan.

Sprinkle top with remaining cinnamon/sugar mix.

Bake at 350 degrees F. for 45 minutes.

Categories this recipe belongs to

Nutrition Facts

Serving Size 193g

Amount per Serving

Calories 1184 82% of calories from fat

	% Daily Value*
Total Fat 107.0g	165%
Saturated Fat 14.0g	68%
Trans Fat 0.0g
Cholesterol 212mg	71%
Sodium 279mg	12%
Total Carbohydrate 47.0g	16%
Dietary Fiber 4.0g	18%
Sugars 31.0g
Protein 15.0g	31%

Vitamin A	5%		Vitamin C	2%
Calcium	13%		Iron	22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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About Parsley

by Laurie

History - The Greeks planted Parsley and rue as borders around herb gardens, from whence comes the old saying: "being at the parsely and rue", meaning to be at the beginning of a project....