Chocolate Chip Cake

1 hours Prep: 20 minutes Cook: 45 minutes

394 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients

2	tablespoons	cinnamon
1	cup	walnuts	chopped
3/4	cup	chocolate chips
1/2	cup	sugar
4	large	eggs
1	pint	sour cream
2	cups	brown sugar
1 1/2	cups	vegetable oil
1	teaspoon	vanilla extract
3	cups	graham crackers	crushed
1 1/2	teaspoons	baking powder
1/2	teaspoon	baking soda

Directions

Combine cinnamon, walnuts, chips and white sugar; set aside.

Blend eggs, sour cream, brown sugar and salad oil until creamy; add vanilla.

Combine cracker crumbs, baking powder and soda; stir into batter.

Pour half the batter into an oiled 13 x 9-inch baking pan.

Sprinkle batter with half the cinnamon/sugar mix.

Pour rest of batter in pan. Sprinkle top with remaining cinnamon/sugar mix.

Bake at 350 degrees for 45 minutes.

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Nutrition Facts

Serving Size 64g

Amount per Serving

Calories 394 82% of calories from fat

	% Daily Value*
Total Fat 36.0g	55%
Saturated Fat 5.0g	23%
Trans Fat 0.0g
Cholesterol 71mg	24%
Sodium 93mg	4%
Total Carbohydrate 16.0g	5%
Dietary Fiber 2.0g	6%
Sugars 10.0g
Protein 5.0g	10%

Vitamin A	2%		Vitamin C	1%
Calcium	4%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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