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45 minutes
Prep: 15 minutes
Cook: 30 minutes
544 calories per serving view nutrition facts
6 servings
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| 1/2 | cup | butter | |
| 1 3/4 | cups | cake flour | sifted |
| 2 | large | eggs | |
| 1 1/2 | cups | sugar | |
| 3 | ounces | chocolate unsweetened | unsweetened, shaved |
| 1/2 | teaspoon | baking powder | |
| 3/4 | teaspoon | baking soda | |
| 3/4 | teaspoon | salt | |
| 3/4 | cup | water | boiling |
| 1/3 | cup | buttermilk | |
| 1 | teaspoon | vanilla extract |
Preheat oven 350 F.
Grease and flour 9x9x2 pan.
Place chocolate in hot water.
Stir until melted. Cool Sift dry ingredients into mixing bowl.
Drop on soft butter.
Beat 2 minutes at low speed.
Add all other ingredients and beat for 2 minutes at low speed.
Pour into prepared pan.
Bake 30-35 minutes
| % Daily Value* | |
| Total Fat 22.0g | 33% |
| Saturated Fat 13.0g | 65% |
| Trans Fat 0.0g | |
| Cholesterol 112mg | 37% |
| Sodium 514mg | 21% |
| Total Carbohydrate 85.0g | 28% |
| Dietary Fiber 2.0g | 8% |
| Sugars 51.0g | |
| Protein 7.0g | 14% |
| Vitamin A | 11% | Vitamin C | 0% | |
| Calcium | 5% | Iron | 26% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Aside from great food, Thanksgivings also involve teamwork. Everyone can pitch in and try to help out the one aunt and uncle who are hosting the dinner. ...
This is a really great recipe despite the deceptively simple ingrediant list.A wonderful vegetarian dish or cold snack.I mashed the chickpeas to make the filling easier to stuff.I also used brown rice.Really delicious!
A simple and delicious chicken casserole that doesn't take a lot to make or enjoy!
