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1 hours
Prep: 10 minutes
Cook: 15 minutes
736 calories per serving view nutrition facts
3 dozen
suggest servings
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| 1/4 | cup | butter | |
| 1 1/2 | cups | sugar | |
| 3 | ounces | chocolate unsweetened | for baking, melted, cooled |
| 1 | teaspoon | vanilla extract | |
| 3 | large | eggs | |
| 2 | cups | flour, all-purpose | |
| 2 | teaspoons | baking powder | |
| 1/2 | teaspoon | salt | |
| 1 | x | powdered sugar | |
| 8 | ounces | chocolate candies |
Combine all ingredients except powdered sugar and candy.
Chill dough 30 minutes.
Preheat oven to 350 degrees F. Shape into 1 inch balls, roll in powdered sugar.
Place on cookie sheet and bake for 12-15 minutes.
Remove from oven and immediately place a candy piece in center of each cookie.
Cool 1 minute and remove from sheet.
Cool completely.
| % Daily Value* | |
| Total Fat 22.0g | 34% |
| Saturated Fat 12.0g | 62% |
| Trans Fat 0.0g | |
| Cholesterol 189mg | 63% |
| Sodium 434mg | 18% |
| Total Carbohydrate 127.0g | 42% |
| Dietary Fiber 4.0g | 15% |
| Sugars 76.0g | |
| Protein 13.0g | 26% |
| Vitamin A | 11% | Vitamin C | 0% | |
| Calcium | 9% | Iron | 32% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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