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100 minutes
Prep: 80 minutes
Cook: 10 minutes
1669 calories per serving view nutrition facts
72 cookies
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| 12 | ounces | chocolate (semi-sweet) | semi-sweet pieces, melted |
| 8 | ounces | cream cheese | softened |
| 1/2 | cup | margarine | softened |
| 1 | cup | brown sugar | firmly packed |
| 1/2 | cup | sugar | granulated |
| 2 | large | eggs | |
| 1/2 | teaspoon | vanilla extract | |
| 1 1/2 | cups | flour, all-purpose | |
| 1 1/2 | teaspoons | baking soda | |
| 3 | cups | rolled oats | uncooked |
| 1 | cup | nuts | chopped |
| 1 | x | powdered sugar |
Beat together cream cheese, margarine and sugars until creamy.
Add eggs and vanilla; beat well.
Add melted chocolate; mix well.
Add combined flour and baking soda; mix well.
Stir in oats and nuts; mix well.
Cover; chill at least 1 hour.
Heat oven to 350 degrees F.
Shape dough into 1-inch balls.
Place 3 inches apart on ungreased cookie sheet.
Bake 8 to 10 minutes or until cookies are almost set.
(Centers should still be moist.Do not overbake.)
Cool 1 minute on cookie sheet; remove to wire rack.
Cool completely.
Sprinkle with powdered sugar, if desired.
| % Daily Value* | |
| Total Fat 91.0g | 139% |
| Saturated Fat 32.0g | 161% |
| Trans Fat 0.0g | |
| Cholesterol 170mg | 57% |
| Sodium 732mg | 31% |
| Total Carbohydrate 189.0g | 63% |
| Dietary Fiber 20.0g | 82% |
| Sugars 60.0g | |
| Protein 41.0g | 82% |
| Vitamin A | 38% | Vitamin C | 0% | |
| Calcium | 18% | Iron | 67% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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A clam is a mollusk, one of the two main classifications of shellfish, (the other being crustacean). Mollusks are...
this recipe is great, i made it one day and me and my husband ate it all in one day
A delightful gourmet recipe brought to you by Real Food Direct
