Chocolate Apple Crisp

Rate this recipe, your opinion counts Print this recipe
Time to Prepare this Recipe 60 minutes Prep: 20 minutes Cook: 40 minutes
Calories Per Serving and Nutrition Information 242 calories per serving view nutrition facts
# of servings this recipe makes 15 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

1 1/2 cups flour, all-purpose
1 cup brown sugar firmly packed
1/2 teaspoon baking soda
1/4 teaspoon salt
3/4 cup butter
1 1/2 cups quick oats, uncooked
1 package chocolate (semi-sweet) mini morsels, divided, (12 ounces)
3 each apples unpeeled (if desired), chopped
1 cup pecans or walnuts, chopped

Directions

Preheat oven to 375F.

In large bowl, combine flour, brown sugar, baking soda and salt.

With pastry blender or 2 knives, cut in butter until mixture resembles fine crumbs.

Stir in oats; press half of oat mixture into greased 13x9 inch baking pan.

To remaining oat mixture, add semi-sweet chocolate mini morsels, apples and pecans; stir to combine.

Sprinkle over base.

Bake 35-40 minutes until lightly browned.

Cool slightly; cut into squares.

Makes about 15 servings.

Categories this recipe belongs to

Nutrition Facts

Serving Size 68g
Amount per Serving
Calories 242 67% of calories from fat
% Daily Value*
Total Fat 18.0g28%
 Saturated Fat 8.0g41%
 Trans Fat 0.0g
Cholesterol 24mg8%
Sodium 124mg5%
Total Carbohydrate 21.0g7%
 Dietary Fiber 2.0g8%
 Sugars 9.0g
Protein 3.0g5%
Vitamin A 6%  Vitamin C 2%
Calcium 1%  Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Recipe Bite

Serving 100 people? How much food?

by Recipe Help Center Recipe Help Center

Ideas on the amount of food for serving a crowd of about 100 people....

read more...

Member Review

****

Florida Key Lime Pie

I have made this but substitute carnation evaporated Milk for the cream and it is wonderful, adjust cooking time until top becomes lightly golden then chill and serve, also I substitute Florida Key Lime Juice for the fresh squeezed lime much cheeper.

Recipe Photo
Recipe Photo

Featured Recipe

10 Minute Szechuan Chicken
Photo by sean
10 Minute Szechuan Chicken

Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!

Recipe Photo