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2 hours
Prep: 20 minutes
Cook: 1 hours
1348 calories per serving view nutrition facts
1 loaf
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| 3 | large | eggs | |
| 2 | cups | sugar | |
| 1 | cup | vegetable oil | |
| 2 | ounces | chocolate | nsweetened |
| 1 | teaspoon | vanilla extract | |
| 2 | cups | zucchini | grated |
| 3 | cups | flour, all-purpose | |
| 1 | teaspoon | salt | |
| 1 | teaspoon | cinnamon | ground |
| 1/4 | teaspoon | baking powder | |
| 1 | teaspoon | baking soda | |
| 1 | cup | almonds | chopped |
1-Beat eggs until lemon-colored. Beat in sugar and oil. Melt chocolate over hot water and stir into egg mixture along with vanilla and zucchini.
2-Sift flour with salt, cinnamon, baking powder and baking soda.stir into zucchini mixture; add almonds. Mix well.
3-Bake in two well-oiled 9x5-inch loaf pans in preheated 350 degree oven for one hour and twenty minutes or until done.
Cool in pans 20 minutes and then turn out onto rack.
Cool thoroughly before slicing.
| % Daily Value* | |
| Total Fat 64.0g | 99% |
| Saturated Fat 11.0g | 56% |
| Trans Fat 0.0g | |
| Cholesterol 159mg | 53% |
| Sodium 789mg | 33% |
| Total Carbohydrate 183.0g | 61% |
| Dietary Fiber 4.0g | 17% |
| Sugars 109.0g | |
| Protein 16.0g | 31% |
| Vitamin A | 6% | Vitamin C | 18% | |
| Calcium | 6% | Iron | 33% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Although crabs are available year round in coastal areas, their consumption is most associated with......
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
