Chocolate Almond Torte with Strawberry Sauce

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Time to Prepare this Recipe 120 minutes Prep: 30 minutes Cook: 90 minutes
Calories Per Serving and Nutrition Information 263 calories per serving view nutrition facts
# of servings this recipe makes 16 servings suggest servings
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Ingredients

1 1/4 cups sugar
1 cup margarine softened
4 large eggs separated
2 1/4 cups almonds ,
7 ounces chocolate unsweetened
sauce
2 cups strawberries frozen, unsweetened
1 cup sugar

Directions

Preheat oven to 300 degrees F.

Line the bottom of 9 inch springform pan with wax paper; grease paper.

With blender; mix sugar and margarine, until fluffy.

Add egg yolks.

In a food processor, process almonds and chocolate until finely ground.

Stir into sugar mixture.

In separate bowl beat egg whites to stiff peaks.

Mix 1/3 whites into batter.

Gently fold in remaining whites. Spread batter into pan, smoothing top.

Bake about 1 1/2 hours,until top springs back.

Cool for 10 min. before releasing.

Sauce: thaw and puree 2c.

frozen, unsweetened strawberries.

In small saucepan combine 1 c.

sugar, and puree. Simmer 3 min.

Cover and cool.

To serve-place sauce on plate.

Place torte on top.

Garnish with fresh strawberries.

Serves 16.

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Nutrition Facts

Serving Size 62g
Amount per Serving
Calories 263 56% of calories from fat
% Daily Value*
Total Fat 16.0g25%
 Saturated Fat 4.0g22%
 Trans Fat 0.0g
Cholesterol 53mg18%
Sodium 172mg7%
Total Carbohydrate 30.0g10%
 Dietary Fiber 1.0g5%
 Sugars 28.0g
Protein 3.0g5%
Vitamin A 11%  Vitamin C 0%
Calcium 2%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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