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1 pie crust
suggest servings
| 8 1/2 | ounce package | chocolate wafers | |
| 3/4 | cup | pecans | finely chopped |
| 1/2 | cup | butter | melted |
Preheat oven to 350 degrees F.
Crumble cookies to make about 2 cups crumbs.
Combine with pecans and butter.
Press into 9-inch pie pan and press up sides to form high rim.
Bake 10 minutess.
Cool.
| % Daily Value* | |
| Total Fat 42.0g | 65% |
| Saturated Fat 17.0g | 86% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 336mg | 14% |
| Total Carbohydrate 24.0g | 8% |
| Dietary Fiber 3.0g | 12% |
| Sugars 10.0g | |
| Protein 4.0g | 8% |
| Vitamin A | 14% | Vitamin C | 0% | |
| Calcium | 3% | Iron | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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