Chocolate-Peanut Butter Cups

⁽¹⁾

taste great...easy to do...kids love them

30 minutes Prep: 15 minutes Cook: 10 minutes

480 calories per serving view nutrition facts

2 dozen suggest servings

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Ingredients

15	ounces	peanut butter cookie dough	refrigerated, ready-to-slice
48	each	peanut butter cups	mini

Directions

Slice cookie dough into 3/4 inch slices.

Cut each slice into quarters.

Place each quarter into a lightly greased 1 3/4 inch muffin cup.

No shaping is necessary. Bake at 350 degrees F. for 8 to 10 minutes (dough will rise during baking).

Remove muffin pan from oven, and immediately press a miniature peanut butter cup gently and evenly into each cookie.

Cool cookies before removing from pans.

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Reviews

taste great...easy to do...kids love them
over 7 years ago

Nutrition Facts

Serving Size 105g

Amount per Serving

Calories 480 49% of calories from fat

	% Daily Value*
Total Fat 26.0g	40%
Saturated Fat 6.0g	30%
Trans Fat 0.0g
Cholesterol 28mg	9%
Sodium 417mg	17%
Total Carbohydrate 55.0g	18%
Dietary Fiber 1.0g	5%
Sugars 0.0g
Protein 9.0g	17%

Vitamin A	1%		Vitamin C	0%
Calcium	11%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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