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30 minutes
Prep: 15 minutes
Cook: 15 minutes
461 calories per serving view nutrition facts
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| 1 | cup | flour, all-purpose | |
| 1 | cup | sugar | |
| 1/4 | cup | cocoa powder | unsweetened |
| 1 | teaspoon | baking powder | |
| 1/4 | teaspoon | baking soda | |
| 1/4 | teaspoon | salt | |
| 2 | tablespoons | espresso, instant | |
| 3/4 | cup | milk | |
| 1/4 | cup | butter | |
| 1/2 | teaspoon | vanilla extract | |
| 1 | each | egg |
In a bowl, combine flour, sugar, cocoa powder, baking powder, baking soda and 1/4 teaspoon salt.
Add espresso, milk, butter and vanilla.
Beat with an electric mixer on low-speed until combined.
Add egg and beat 2 minutes more.
In a greased 2 quart ring mold lined with waxed paper, pour mixture.
Microwave on medium high for a few minutes, then on high until done, approximately 16 minutes.
Check doneness with toothpick.
To serve, invert onto a plate.
Remove the waxed paper.
| % Daily Value* | |
| Total Fat 15.0g | 22% |
| Saturated Fat 9.0g | 43% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 300mg | 12% |
| Total Carbohydrate 79.0g | 26% |
| Dietary Fiber 3.0g | 11% |
| Sugars 53.0g | |
| Protein 7.0g | 15% |
| Vitamin A | 10% | Vitamin C | 0% | |
| Calcium | 10% | Iron | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Pepper is the dried berry of Piper nigrum. This vine which can grow up to ten feet tall is indigenous to India and Asia. Pepper is actually berries that are picked about nine months after flowering. ...
this is the same recipe that my wife has made for 20 years she uses a different icing but the cake is great always moist and never fails to please jeff
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