Chocolate-Almond Pie

1 hours Prep: 25 minutes Cook: 55 minutes

1008 calories per serving view nutrition facts

1 Pie suggest servings

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Ingredients

1	cup	flour, all-purpose
3/4	cup	sugar
1	teaspoon	baking powder
1/2	teaspoon	salt
1/3	cup	butter	melted
1/2	cup	milk
1/2	teaspoon	almond extract
2	large	eggs
1	each	pie shell (9 inch)	in glass pie pan, unbaked

Sauce
2	squares	chocolate unsweetened
3/4	cup	water	boiling
1	cup	sugar
1/3	cup	butter
1/2	cup	almonds	chopped
1	x	chocolate	shavings, for garnish
1	x	whipped cream	for garnish

Directions

Preheat oven to 350.

Sift together flour, sugar, baking powder, and salt. Combine butter, milk, and extract.

Add dry ingredients to wet and beat 2 minutes. Add eggs and beat 2 minutes longer.

Pour into unbaked pie shell.

Melt chocolate in boiling water. Add sugar and bring to a boil.

Remove from heat and add butter and vanilla.

Pour sauce over pie batter. Sprinkle nuts over the top.

Bake 55-60 minutes or until done. Garnish with whipped cream and chocolate shavings.

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Nutrition Facts

Serving Size 304g

Amount per Serving

Calories 1008 46% of calories from fat

	% Daily Value*
Total Fat 52.0g	80%
Saturated Fat 29.0g	143%
Trans Fat 0.0g
Cholesterol 190mg	63%
Sodium 770mg	32%
Total Carbohydrate 133.0g	44%
Dietary Fiber 4.0g	14%
Sugars 91.0g
Protein 11.0g	22%

Vitamin A	22%		Vitamin C	0%
Calcium	11%		Iron	29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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