Chicago Crunchy Chocolate Chip Cookies

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Time to Prepare this Recipe 30 minutes Prep: 20 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 2000 calories per serving view nutrition facts
# of servings this recipe makes 7 dozen cookies suggest servings
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Ingredients

1 cup butter
1 cup sugar
1 cup brown sugar
1 each egg
1 tablespoon milk
2 teaspoons vanilla extract
3 1/2 cups flour, all-purpose
1 teaspoon salt
3 teaspoons baking powder
1 cup vegetable oil
1 cup oats, quick cooking
1 cup corn flakes
12 ounces chocolate chips

Directions

Cream butter with sugars.

Add egg, milk and vanilla.

Combine flour, salt and baking powder.

Add these dry ingredients alternately with oil to the first mixture.

Add oats, corn flakes and chocolate chips.

Drop by teaspoonful onto ungreased cookie sheets.

Bake at 350 F for 10 to 13 minutes.

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Nutrition Facts

Serving Size 392g
Amount per Serving
Calories 2000 56% of calories from fat
% Daily Value*
Total Fat 125.0g193%
 Saturated Fat 50.0g250%
 Trans Fat 0.0g
Cholesterol 171mg57%
Sodium 1005mg42%
Total Carbohydrate 203.0g68%
 Dietary Fiber 10.0g39%
 Sugars 96.0g
Protein 19.0g38%
Vitamin A 35%  Vitamin C 0%
Calcium 14%  Iron 54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About Basil

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****

Dorothy's Sweet and Sour Chicken

2/26/01- this is a great receipe, my family loved it. The only thing I will change next time I make it, is double up on the sweet and sour sauce, it was a little dry, but the flavor was excellent. Thank you for this reciepe.-Marilyn/Tx

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