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25 minutes
Prep: 15 minutes
Cook: 6 minutes
3971 calories per serving view nutrition facts
5 dozen
suggest servings
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| 2 | cups | butter | |
| 2 | cups | sugar | granulated, white |
| 2 | cups | brown sugar | dark |
| 4 | large | eggs | |
| 2 | teaspoons | vanilla extract | |
| 4 | cups | flour, all-purpose | sift before measuring |
| 5 | cups | rolled oats | powdered finely |
| 1 | teaspoon | salt | |
| 2 | teaspoons | baking soda | |
| 2 | teaspoons | baking powder | |
| 24 | ounces | chocolate chips | |
| 8 | ounces | chocolate bar | finely grated |
| 3 | cups | nuts | chopped |
Preheat oven to 375 degrees F.
Cream together the butter and the sugars.
Sift together flour, oatmeal, salt, baking soda, baking powder and shredded chocolate bar.
Add eggs and vanilla to creamed sugar and butter, then mix all ingredients together.
Mix chocolate chips and nuts into mixture.
Drop by onto ungreased cookie sheet in small drops.
Bake 6 minutes or until done.
| % Daily Value* | |
| Total Fat 209.0g | 321% |
| Saturated Fat 96.0g | 479% |
| Trans Fat 0.0g | |
| Cholesterol 461mg | 154% |
| Sodium 1610mg | 67% |
| Total Carbohydrate 463.0g | 154% |
| Dietary Fiber 45.0g | 178% |
| Sugars 190.0g | |
| Protein 78.0g | 157% |
| Vitamin A | 64% | Vitamin C | 1% | |
| Calcium | 35% | Iron | 137% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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if u add some rasins it gives it a rather wierd taste but its a nyc taste ooooooooooo lollol
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
