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12 servings
suggest servings
| Top | |||
| 1/4 | cup | margarine | |
| 1/2 | cup | sugar | |
| 2 | cups | cherries | sour are best |
| Cake portion | |||
| 1 1/2 | cups | flour, all-purpose | |
| 1/2 | cup | sugar | |
| 2 | teaspoons | baking powder | |
| 1/2 | teaspoon | salt | |
| 1 | egg | ||
| 1/2 | cup | milk | |
| 3 | tablespoons | vegetable shortening | melted |
Melt the 1/4 cup margarine in a 9" pan.
Add cherries mixed with the 1/2 cup sugar.
To make cake, mix the flour, 1/2 c. sugar, baking powder, salt, 1 beaten egg, 1/2 cup milk and 3 tablespoons of melted shortening.
Bake about 30 mins in a 400 degree oven.
IMMEDIATELY after baking, invert and put on a serving plate.
| % Daily Value* | |
| Total Fat 7.0g | 11% |
| Saturated Fat 1.0g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 154mg | 6% |
| Total Carbohydrate 29.0g | 10% |
| Dietary Fiber 0.0g | 2% |
| Sugars 17.0g | |
| Protein 2.0g | 4% |
| Vitamin A | 4% | Vitamin C | 0% | |
| Calcium | 3% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
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General:Summer Savory is an annual herb, Satureja hotenis, belonging to the mint family. Its dark-green, narrow leaves are dried and crushed....
smashing


Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
