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1 hours
Prep: 15 minutes
Cook: 1 hours
482 calories per serving view nutrition facts
12 servings
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| 3 | cups | sugar | |
| 1/2 | cup | vegetable shortening | |
| 1 | cup | butter | |
| 5 | large | eggs | |
| 3 | cups | flour, all-purpose | |
| 1/2 | teaspoon | baking powder | |
| 1/4 | teaspoon | salt | |
| 2 | teaspoons | flavoring | cherry |
| 1 | cup | milk | |
| 1/2 | cup | cherries | in juice, chopped |
Cream sugar, shortening and butter; add eggs, one at a time.
Add flour, baking powder, salt, and cherry flavoring alternately with milk.
Beat until creamy.
Stir in cherries.
Bake in greased tube pan at 325 degrees F for 1 hour and then increase heat to 350 degrees F for 30 minutes.
| % Daily Value* | |
| Total Fat 18.0g | 28% |
| Saturated Fat 11.0g | 53% |
| Trans Fat 0.0g | |
| Cholesterol 130mg | 43% |
| Sodium 196mg | 8% |
| Total Carbohydrate 75.0g | 25% |
| Dietary Fiber 1.0g | 3% |
| Sugars 51.0g | |
| Protein 7.0g | 13% |
| Vitamin A | 12% | Vitamin C | 0% | |
| Calcium | 5% | Iron | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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