- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
60 minutes
Prep: 20 minutes
Cook: 40 minutes
447 calories per serving view nutrition facts
10 servings
suggest servings
Be the first to add a photo of this recipe!
| 1 | cup | graham cracker crumbs | |
| 3 | tablespoons | sugar | |
| 3 | tablespoons | margarine | melted |
| 24 | ounces | cream cheese | softened |
| 3/4 | cup | sugar | |
| 3 | large | eggs | |
| 1 | teaspoon | vanilla extract | |
| 21 | ounces | cherry pie filling |
Combine crumbs and margarine; press onto bottom of 9-inch springform pan.
Bake at 325 degrees F, 10 minutes.
Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended.
Add eggs, one at a time mixing well after each addition.
Blend in vanilla; pour over crust.
Bake at 450 degrees F, 10 minutes.
Reduce oven temperatur to 250 degrees F, continue baking 25 to 30 minutes or until set.
Loosen cake from rim of pan; cool before removing rim of pan.
Chill.
Top with pie filling just before serving.
| % Daily Value* | |
| Total Fat 29.0g | 45% |
| Saturated Fat 16.0g | 82% |
| Trans Fat 0.0g | |
| Cholesterol 140mg | 47% |
| Sodium 301mg | 13% |
| Total Carbohydrate 39.0g | 13% |
| Dietary Fiber 0.0g | 2% |
| Sugars 20.0g | |
| Protein 8.0g | 15% |
| Vitamin A | 26% | Vitamin C | 4% | |
| Calcium | 7% | Iron | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
When individuals contemplate what to make for their Thanksgiving or Christmas dinner, there's 1/2s usually more indecision regarding the side dishes. After all, the Thanksgiving turkey is perfunctory and Christmas will inevitably......
I've now made this receipe 4 times in the past 2 weeks. Friends just raved over the wonder aroma and deep flavors. I upped the amount of ginger for even more exotic flavor. This is the BEST crab I've ever had. Go for it!!!
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
