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15 minutes
Prep: 5 minutes
Cook: 10 minutes
257 calories per serving view nutrition facts
3 servings
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| 1 | can | hominy grits | |
| 1 | can | pinto beans | |
| 1 | can | chickpeas (garbanzo beans) | |
| 1 | can | kidney beans | |
| 6 | ounces | tomato sauce | |
| 1 package | mexican seasoning |
Mix and heat.
| % Daily Value* | |
| Total Fat 2.0g | 3% |
| Saturated Fat 0.0g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 734mg | 31% |
| Total Carbohydrate 47.0g | 16% |
| Dietary Fiber 8.0g | 32% |
| Sugars 4.0g | |
| Protein 13.0g | 26% |
| Vitamin A | 5% | Vitamin C | 21% | |
| Calcium | 10% | Iron | 21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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