Cate's Pumpkin Nut Bread

Rate this recipe, your opinion counts Print this recipe
Time to Prepare this Recipe 90 minutes Prep: 30 minutes Cook: 60 minutes
Calories Per Serving and Nutrition Information 1754 calories per serving view nutrition facts
# of servings this recipe makes 2 loaves suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

3 1/2 cups flour, all-purpose sifted
2 teaspoons baking soda
1 1/2 teaspoons salt
1 teaspoon cinnamon
1 teaspoon nutmeg
3 cups sugar
1 cup pecans
4 large eggs
1 1/2 cups pumpkin (canned)
1 cup butter
2/3 cup water
Topping
2 tablespoons butter melted
2 tablespoons sugar
1/2 teaspoon cinnamon

Directions

Sift dry ingredients into large mixerbowl.

Quickly add all remaining ingredients.

Mix only until dry ingredients are moist.

Bake in 2 greased 9x5x3-inch pans in preheated 350-degree F. oven for 1 hour.

Cool 5 minutes.

Remove from pans and cool on wire rack.

While warm brush with butter and sprinkle with cinnamon-sugar.

Categories this recipe belongs to

Nutrition Facts

Serving Size 543g
Amount per Serving
Calories 1754 40% of calories from fat
% Daily Value*
Total Fat 78.0g120%
 Saturated Fat 36.0g182%
 Trans Fat 0.0g
Cholesterol 349mg116%
Sodium 1604mg67%
Total Carbohydrate 252.0g84%
 Dietary Fiber 9.0g35%
 Sugars 161.0g
Protein 22.0g43%
Vitamin A 323%  Vitamin C 7%
Calcium 11%  Iron 46%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Recipe Bite

Fast Food

by Mark R. Vogel Mark R. Vogel

A trend in America that is picking up speed is an increased interest on meals that can be made in a short amount of time. For us cooking buffs, that's......

read more...

Member Review

****

Chocolate Chip Pudding Cookies

These are very good. I tried these on another recipe site and was thrilled. If you love chocolate chip, these are the best you have ever tasted. It makes a lot but you can freeze the dough.

Recipe Photo
Recipe Photo

Featured Recipe

Veggie Matzo Brie
Photo by The Nibble
Veggie Matzo Brie

Find more recipes at www.thenibble.com.

Recipe Photo