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90 minutes
Prep: 10 minutes
Cook: 30 minutes
107 calories per serving view nutrition facts
12 servings
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| 2 | cups | whole wheat flour | |
| 1/2 | cup | flour, all-purpose | soybean |
| 1 | cup | milk, skim | or water |
| 1 | tablespoon | honey | |
| 1 | tablespoon | canola oil | sunflower oil |
| 1 | teaspoon | sea salt |
Mix dry ingredients. Add liquid and honey.
Mix and let the dough rest in a warm place for 15 minutes.
Add oil and allow to sit another 1/2 hour.
Take walnut size portions of dough and flatten into small cakes.
Bake in oven at 400F for 1/2 hour.
For cats, roll dough into 1/4" thickness and bake on a sheet scored into small sections 1/4" square or smaller.
| % Daily Value* | |
| Total Fat 1.0g | 2% |
| Saturated Fat 0.0g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 208mg | 9% |
| Total Carbohydrate 21.0g | 7% |
| Dietary Fiber 3.0g | 10% |
| Sugars 3.0g | |
| Protein 4.0g | 8% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 3% | Iron | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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