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1 hours
Prep: 20 minutes
Cook: 45 minutes
373 calories per serving view nutrition facts
1 cake
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| 4 | large | eggs | |
| 3 | tablespoons | brown sugar | packed |
| 4 | teaspoons | vegetable oil | |
| 1 | teaspoon | vanilla extract | |
| 1 1/3 | cups | milk, skim, (non fat) powder | |
| 3/4 | cup | whole wheat flour | |
| 2 | teaspoons | baking soda | |
| 2 | teaspoons | cinnamon | ground |
| 3 | cups | carrots | grated |
| 1 | cup | pineapple, canned, crushed | drained |
| 1/4 | cup | raisins, seedless | dark |
Spray an 8" tube pan with nonstick cooking spray and set aside.
Combine eggs, sugar, oil, and vanilla; beat well.
With mixer at low speed, beat in milk powder, flour, baking soda, and cinnamon, until throroughly combined.
Stir in remaining ingrediends. Pour into pan and bake 40-45 minutes, until cake tests done.
Cool in pan for 5 minutes.
Remove cake from pan; drizzle with CREAM CHEESE GLAZE.
| % Daily Value* | |
| Total Fat 10.0g | 16% |
| Saturated Fat 2.0g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 216mg | 72% |
| Sodium 531mg | 22% |
| Total Carbohydrate 55.0g | 18% |
| Dietary Fiber 6.0g | 24% |
| Sugars 32.0g | |
| Protein 18.0g | 37% |
| Vitamin A | 282% | Vitamin C | 11% | |
| Calcium | 37% | Iron | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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I have been accused of being a "wine snob" on more than one occasion. In fact, I was belied as such twice in the ...
This was a great recipe! My husband is Italian and we have our own family recipe we use during the holiday season, but we decided to try this one and it was terrific! Yes, it is time consuming, but so worth it. Best method for cooking up the balls is definitely the deep fryer; much faster. Enjoy!
