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1 hours
Prep: 20 minutes
Cook: 1 hours
935 calories per serving view nutrition facts
1 cake
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| 1/2 | cup | butter | |
| 1 | cup | sugar | |
| 3 | large | eggs | eaten |
| 2 | cups | flour, all-purpose | |
| 1 | teaspoon | cinnamon | |
| 1/2 | teaspoon | cloves | |
| 1 | teaspoon | baking soda | |
| 1/2 | cup | coffee | cold |
| 1/2 | cup | dates | chopped |
| 1 | cup | walnuts | chopped |
| 3 | cups | apple | chopped |
Cream butter and sugar until fluffy.
Add eggs one at a time. Sift the dry ingredients into the mixture and add the coffee.
Beat until light.
Lightly mix in the dates, walnuts and peeled and chopped tart apples.
Pour into greased and floured 13x9 inch pan or bundt pan.
Bake at 350 degrees F. for 35 minutes for the rectangle or 45 to 60 minutes for the bundt pan.
Cool and frost with Caramel Glaze, if desired, or sprinkle powdered sugar over.
| % Daily Value* | |
| Total Fat 46.0g | 71% |
| Saturated Fat 17.0g | 85% |
| Trans Fat 0.0g | |
| Cholesterol 220mg | 73% |
| Sodium 356mg | 15% |
| Total Carbohydrate 118.0g | 39% |
| Dietary Fiber 6.0g | 24% |
| Sugars 65.0g | |
| Protein 20.0g | 39% |
| Vitamin A | 18% | Vitamin C | 2% | |
| Calcium | 7% | Iron | 28% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Excellent!
A truly amazing combination of flavors. The dressing is divine, the warm and tart goat cheese combined with the sweetness of apple ring is truly out of this world.
