- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
30 minutes
Prep: 25 minutes
Cook: 5 minutes
686 calories per serving view nutrition facts
2 dozen
suggest servings
Be the first to add a photo of this recipe!
| 1 | x | vegetable oil | for frying |
| 3 1/3 | cups | flour, all-purpose | |
| 1 | cup | sugar | |
| 3 | teaspoons | baking powder | |
| 1/2 | teaspoon | salt | |
| 1/2 | teaspoon | cinnamon, ground | |
| 1/4 | teaspoon | nutmeg | ground |
| 2 | tablespoons | vegetable shortening | |
| 2 | large | eggs | |
| 3/4 | cup | milk |
Heat oil (2-3 inches deep) in deep-fat fryer or heavy kettle to 375.
Beat 1 1/2 c. of the flour and the remaining ingredients in large mixer bowl, on low speed, scraping bowl constantly, 30 seconds.
Beat on medium speed, scrape occasionally, 2 min.
Stir in remaining flour.
Turn dough onto well-floured cloth-covered board; roll around to lightly coat with flour.
Roll gently 3/8 inch thick.
Cut with floured doughnut cutter.
Slide doughnuts into hot oil with wide spatula.
Turn doughnuts as they rise to surface.
Fry until golden brown, 1-1 1/2 min. on each side.
Remove from oil; do not prick doughnuts.
Drain on paper towels.
Serve plain, sugared, or frosted.
| % Daily Value* | |
| Total Fat 10.0g | 16% |
| Saturated Fat 3.0g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 109mg | 36% |
| Sodium 352mg | 15% |
| Total Carbohydrate 133.0g | 44% |
| Dietary Fiber 3.0g | 12% |
| Sugars 53.0g | |
| Protein 15.0g | 31% |
| Vitamin A | 4% | Vitamin C | 0% | |
| Calcium | 15% | Iron | 31% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
Everyone thinks the Christmas holidays is the only time period where you pack on pounds because of food. This statement may be true when you look at other holidays like Easter, St. Patrick’s Day and New Year’s Eve, but what about Thanksgiving?...
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
