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(1)
95 calories per serving view nutrition facts
15 servings
suggest servings
| 1 | pk | yeast, active dry | rapid rise |
| 1/2 | teaspoon | salt | |
| 1/2 | pk | cake mix, yellow | (about 1 cup) |
| 2 1/2 | cups | bread flour | |
| 2 | tablespoons | butter | |
| 1 1/4 | cup | water | very warm |
Some people use the Jiffy mix. I've also used this mix, and last time, I used the Duncan Hines yellow cake mix. I liked it just a bit more than the Cakebread with Jiffy. I simply stored the leftover mix for my next loaf.
Add ingredients to bread machine following manufacturers directions.
Great hit with the family. Very easy to make. Add ingrediants, set machine, and eat.
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| % Daily Value* | |
| Total Fat 2.0g | 3% |
| Saturated Fat 1.0g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 91mg | 4% |
| Total Carbohydrate 17.0g | 6% |
| Dietary Fiber 1.0g | 2% |
| Sugars 0.0g | |
| Protein 3.0g | 6% |
| Vitamin A | 1% | Vitamin C | 0% | |
| Calcium | 0% | Iron | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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It's a lazy, rainy, Sunday morning and you want a no fuss lunch for the family. You've got cold cuts on hand so sandwiches become the obvious answer. As you...
Very good recipe!!! My family was eating it out of the pan right when I got it out of the oven!!!
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
