- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
1 hours
Prep: 15 minutes
Cook: 45 minutes
660 calories per serving view nutrition facts
1 cake
suggest servings
Be the first to add a photo of this recipe!
| Cake | |||
| 1 | cup | sugar | |
| 1/4 | cup | corn oil | margarine |
| 1/2 | cup | liquid egg substitute | |
| 3/4 | cup | buttermilk | |
| 1 | tablespoon | vanilla extract | |
| 2 | cups | flour, all-purpose | |
| 1 | teaspoon | baking powder | |
| 1 | teaspoon | baking soda | |
| 1/2 | teaspoon | salt | |
| Topping | |||
| 1/3 | cup | sugar | |
| 1 | teaspoon | cinnamon | ground |
| 1/4 | teaspoon | pecans | chopped and toasted |
Preheat oven to 350F.
Spray a 10-inch tube pan with nonstick vegetable coating; set aside.
In large mixing bowl, cream sugar and margarine together.
Beat in egg substitute, buttermilk and vanilla.
In separate medium mixing bowl, combine flour, baking powder, baking soda and salt.
Add to wet ingredients, and mix well.
In small bowl, combine topping ingredients.
Pour half the batter into the prepared pan and sprinkle with half the toppings; repeat layer.
Bake in preheated oven 45 minutes or until toothpick inserted in center comes out clean.
Cool in pan 10 minutes before serving.
| % Daily Value* | |
| Total Fat 16.0g | 24% |
| Saturated Fat 2.0g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 537mg | 22% |
| Total Carbohydrate 118.0g | 39% |
| Dietary Fiber 2.0g | 8% |
| Sugars 70.0g | |
| Protein 12.0g | 24% |
| Vitamin A | 3% | Vitamin C | 1% | |
| Calcium | 11% | Iron | 21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
General:Cream of Tartar is a natural, pure ingredient left behind after grape juice has fermented to wine....
A simple and delicious chicken casserole that doesn't take a lot to make or enjoy!
