Broccoli Raisin Salad

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A simple, but scrumptious broccoli salad that is the perfect substitute for when you're tired of the same old leaf lettuce side dish.

Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 375 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

1 large broccoli florets head washed and drained, trimmed, use florets only no stems
1 cup red onion chopped
1/2 cup golden raisins
1/2 cup pecans chopped
1/2 pound bacon fried crisp and crumbled
2 tablespoons red wine vinegar
3/4 cups mayonnaise or 1/2 light mayo 1/2 light sour cream
1/2 cup sugar

Directions

2 tb Red wine vinegar 3/4 c Mayonnaise 1/2 c Sugar In a large bowl, combine the broccoli florets, onions, raisins, pecans and bacon. In a small bowl, combine the dressing ingredients, the vinegar, mayonnaise and sugar. Mix well and pour over broccoli mixture. Toss gently, refrigerate, covered, overnight and toss gently the next day when ready to serve.

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Reviews

Delicious! Took this to a potluck & everyone loved it!
***** over 3 years ago by Morticia

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Excellent Recipe. It's definitely going to be a favorite.
**** over 8 years ago

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Nutrition Facts

Serving Size 124g
Amount per Serving
Calories 375 58% of calories from fat
% Daily Value*
Total Fat 24.0g37%
 Saturated Fat 5.0g27%
 Trans Fat 0.0g
Cholesterol 37mg12%
Sodium 817mg34%
Total Carbohydrate 29.0g10%
 Dietary Fiber 1.0g6%
 Sugars 22.0g
Protein 12.0g24%
Vitamin A 1%  Vitamin C 4%
Calcium 2%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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