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1354 calories per serving view nutrition facts
1 servings
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| 1 | small | broccoli florets | bunch |
| 1 | small | cauliflower florets | head |
| 1 | large | onion | |
| 10 | each | bacon | slices cooked crispy |
| 1/2 | cup | mayonnaise | |
| 1/4 | cup | sugar | |
| 1/3 | cup | vegetable oil | |
| 1/2 | teaspoon | salt | |
| 1/4 | teaspoon | black pepper |
Slice broccoli and cauliflower very thin. Chop onion. Mix dressing and add to vegetables. Crumble bacon on top is desired. Cover and store in refrigerator up to several days.
This recipe is great! I have just made the salad half an hour ago and I cannot stop taking little spoonfulls of it! To the recipe as described I have just added a little fresh garlic (two mid-size cloves). I am going to serve it on top of Greek style flat pita bread.
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Looks like it will be a real good recipe,can't wate to try it.
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| % Daily Value* | |
| Total Fat 112.0g | 172% |
| Saturated Fat 15.0g | 76% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 2021mg | 84% |
| Total Carbohydrate 92.0g | 31% |
| Dietary Fiber 3.0g | 11% |
| Sugars 64.0g | |
| Protein 3.0g | 6% |
| Vitamin A | 5% | Vitamin C | 19% | |
| Calcium | 5% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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The Sweet Taste of Success? Last night I ate at one of those all-you-can-eat Chinese buffets. I love those places. They usually...
Hold On, I'm eating
A simple and delicious chicken casserole that doesn't take a lot to make or enjoy!
