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247 calories per serving view nutrition facts
12 servings
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| 1/2 | pound | bread | white bread, firm |
| 1/2 | cup | raisins, seedless | |
| 1 | cup | sugar | |
| 1 | tablespoon | cornstarch | |
| 1 | teaspoon | cinnamon | |
| 1/2 | teaspoon | salt | |
| 1/4 | teaspoon | nutmeg | |
| 8 | large | eggs | |
| 6 | cups | milk | |
| 1 | tablespoon | vanilla extract |
Preheat oven to 350 degrees. Toast bread on baking sheet until golden.
Cool. Cover raisins in hot water and soak. Combine sugar, corstarch, cinnamon, salt, and nutmeg. Whisk eggs then gradually whisk in sugar mix.
Whisk in sugar mix, milk, vanilla. Spread toast in a 13x9 glass baking dish. Pour egg mix over bread.
Drain raisins and sprinkle over top. Bake 50 minutes until top is golden and center is just set. Let stand at least 10 minutes.
| % Daily Value* | |
| Total Fat 6.0g | 10% |
| Saturated Fat 3.0g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 151mg | 50% |
| Sodium 325mg | 14% |
| Total Carbohydrate 38.0g | 13% |
| Dietary Fiber 1.0g | 3% |
| Sugars 28.0g | |
| Protein 10.0g | 20% |
| Vitamin A | 8% | Vitamin C | 1% | |
| Calcium | 19% | Iron | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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This is awesome bread. It is SO pretty and delicious. It will be made for Christmas Gifts! I do recommend this...it is very moist. Turkey sandwiches were yummy! wilsie
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