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12-16 servings
suggest servings
| 2 | tablespoons | butter | |
| 4 | tablespoons | sugar | |
| 3 | large | eggs | |
| 4 | tablespoons | flour, all-purpose | |
| 1 | teaspoon | baking powder | |
| 3 | tablespoons | cocoa powder | |
| 1 | tablespoon | white wine |
Mix butter and sugar until creamy, add eggs, and flour, baking powder, and cocoa sifted together.
Mix well and add wine.
Turn into an 8 inch greased baking pan and bake for 25 minutes at 350 degrees F.
Cut into small squares while still hot.
| % Daily Value* | |
| Total Fat 10.0g | 15% |
| Saturated Fat 5.0g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 174mg | 58% |
| Sodium 95mg | 4% |
| Total Carbohydrate 22.0g | 7% |
| Dietary Fiber 1.0g | 6% |
| Sugars 13.0g | |
| Protein 6.0g | 13% |
| Vitamin A | 7% | Vitamin C | 0% | |
| Calcium | 5% | Iron | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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