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(1)
75 minutes
Prep: 15 minutes
Cook: 60 minutes
1106 calories per serving view nutrition facts
1 cake
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| 2 | pints | blueberries | resh |
| 3/4 | cup | sugar | |
| 1 | package | cake mix, white | |
| 1 | cup | nuts | chopped |
| 8 | tablespoons | margarine | melted |
Sprinkle sugar, dry cake mix and nuts over berries.
Pour melted margarine over entire mixture.
Bake at 325 for 1 hour.
Serve.
Very easy and tasty recipe! I used only half the amount of sugar called for, and it was sweet enough for our family. Keeper!
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| % Daily Value* | |
| Total Fat 54.0g | 84% |
| Saturated Fat 8.0g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1176mg | 49% |
| Total Carbohydrate 149.0g | 50% |
| Dietary Fiber 4.0g | 17% |
| Sugars 109.0g | |
| Protein 12.0g | 24% |
| Vitamin A | 20% | Vitamin C | 1% | |
| Calcium | 28% | Iron | 17% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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