Blue Ribbon Carrot Cake

1 hours Prep: 20 minutes Cook: 1 hours

1870 calories per serving view nutrition facts

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Combine cake ingredients together.

Beat until fully whipped into a cake batter.

Once done, put in a pan and bake in a preheated oven for about 1 hour.

Once cool, mix glaze ingredients together and glaze cake.

Nutrition Facts

Serving Size 555g

Amount per Serving

Calories 1870 49% of calories from fat

Vitamin A	204%		Vitamin C	32%
Calcium	19%		Iron	34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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by Mark R. Vogel

What exactly is "gourmet" food? By the book, gourmet food is characterized by high quality, accurate preparation, and...

This cake is amazing! It is sweet, very moist, and great served with whipped cream. I will definately make this one again

Photo by erusson

A simple and delicious chicken casserole that doesn't take a lot to make or enjoy!