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1 hours
Prep: 15 minutes
Cook: 25 minutes
39 calories per serving view nutrition facts
1 Cake
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| 1 | box | cake mix, german chocolate | |
| 7 | Ounces | milk, sweetened condensed | |
| 1/2 | Jar | caramel sauce | |
| 8 | ounces | whipped topping, prepared | non-dairy, thawed |
| 6 | each | health bars | crushed |
Bake cake in 9 by 13-inch cake pan, as directed on box.
Let it cool slightly and poke little holes in the top of the cake with a pencil.
Dribble sweetened condensed milk and caramel sauce over cake.
Let stand for over an hour until the cake has completely cooled.
Frost with whipped topping and sprinkle crushed candy bars over that.
Refrigerate.
| % Daily Value* | |
| Total Fat 2.0g | 4% |
| Saturated Fat 2.0g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 13mg | 1% |
| Total Carbohydrate 4.0g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 4.0g | |
| Protein 1.0g | 1% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 1% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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The other day I was having lunch with a friend of mine. A fellow epicurean, he frequents upscale eateries and possesses an above...
Really liked this recipe . Saved my a trip to the book store for buying a German cook book. Thanks!
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