Beef Stew in A Crock Pot

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A succulent and savory beef stew that your family won't believe you made in the crockpot!

Time to Prepare this Recipe 4 hours Prep: 30 minutes Cook: 4 hours
Calories Per Serving and Nutrition Information 603 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

2 pounds beef roast raw, cut up
2 each carrots sliced
3 each potatoes cut up
1 each onion cut up
1/2 each green peas package, frozen
1 x salt to taste
1 x black pepper to taste
1 each soup, cream of mushroom can

Directions

Place all ingredients in a crockpot and cook on high for 4 hours, stirring occasionally; or bake uncovered at 275 degrees for 5 hours.

Nutrition Facts

Serving Size 410g
Amount per Serving
Calories 603 38% of calories from fat
% Daily Value*
Total Fat 25.0g39%
 Saturated Fat 9.0g47%
 Trans Fat 0.0g
Cholesterol 191mg64%
Sodium 149mg6%
Total Carbohydrate 31.0g10%
 Dietary Fiber 4.0g14%
 Sugars 4.0g
Protein 62.0g124%
Vitamin A 103%  Vitamin C 22%
Calcium 7%  Iron 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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