Barbequed (In a Skillet) Franks From Brigitte Sealing

25 minutes Prep: 5 minutes Cook: 20 minutes

262 calories per serving view nutrition facts

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3/4	cup	ketchup
1	teaspoon	chili powder
1	teaspoon	sugar
1	cup	water
1	tablespoon	soy sauce
1/2	teaspoon	salt
1	Dash	red hot pepper sauce (eg. Tabasco)
10	each	frankfurters

Mix all, except the franks, well and put in a skillet and bring to a boil.

Add franks and simmer 15-20 minutes. Tastes great and is fast.

Nutrition Facts

Serving Size 74g

Amount per Serving

Calories 262 72% of calories from fat

Vitamin A	8%		Vitamin C	8%
Calcium	2%		Iron	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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by Laurie

General:Summer Savory is an annual herb, Satureja hotenis, belonging to the mint family. Its dark-green, narrow leaves are dried and crushed....

Good recipe. I made it for my customers one weekend and they all loved them. Thanks, Rory's Computers

Photo by TessaZeta

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