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1 hours
Prep: 5 minutes
Cook: 1 hours
301 calories per serving view nutrition facts
1 loaf
suggest servings
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| 1/3 | cup | milk, skim | |
| 1/3 | cup | bananas | mashed |
| 1 | large | egg | |
| 1 | tablespoon | butter | or margarine |
| 3/4 | teaspoon | salt | |
| 2 | cups | bread flour | |
| 1/4 | cup | chocolate (semi-sweet) | semi-sweet pieces |
| 1 1/2 | teaspoons | yeast, active dry |
Put ingredients into bread machine and press "Start".
| % Daily Value* | |
| Total Fat 5.0g | 8% |
| Saturated Fat 2.0g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 492mg | 21% |
| Total Carbohydrate 51.0g | 17% |
| Dietary Fiber 2.0g | 8% |
| Sugars 1.0g | |
| Protein 11.0g | 22% |
| Vitamin A | 3% | Vitamin C | 0% | |
| Calcium | 4% | Iron | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Enjoying food can be pure bliss. What besides the atmosphere and wine can create this? Culinary artists, or a craftsman using...
I took this cake to work and had to print about 50 copies to pass out. I also carmel frosting and cut-up snicker bars on top of cake.
A delightful gourmet recipe brought to you by Real Food Direct
