- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
60 minutes
Prep: 30 minutes
Cook: 30 minutes
299 calories per serving view nutrition facts
6 servings
suggest servings
Be the first to add a photo of this recipe!
| 1 | pound | ground beef | |
| 12 | ounces | pasta, elbow macaroni | |
| 1 | cup | colby cheese | grated |
| 1 | small | tomatoes, canned | drain and dice |
| 1 | can | tomato sauce | |
| 1 | x | garlic salt | to taste |
| 1 | x | black pepper | to taste |
Cook spaghetti until done, then mix with other ingredients. Do not fry the hamburger. Add a little of the juice from the tomatoes to make slightly moist. Mix some butter with cracker crumbs and pour over the top. Bake 30 minutes after it has started to cook.
| % Daily Value* | |
| Total Fat 13.0g | 19% |
| Saturated Fat 5.0g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 65mg | 22% |
| Sodium 88mg | 4% |
| Total Carbohydrate 23.0g | 8% |
| Dietary Fiber 2.0g | 6% |
| Sugars 3.0g | |
| Protein 22.0g | 44% |
| Vitamin A | 3% | Vitamin C | 11% | |
| Calcium | 4% | Iron | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
Broiling is a dry heat method of cooking whereby a radiant energy source is located directly above the food. In other words, the food is underneath the ...
This is the most awesome dessert! My family has served this at every holiday for several generations. Its a tradition that I shared with my husbands family, and they love it too! I can't wait for Thanksgiving!
