- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
10 minutes
Prep: 10 minutes
36 calories per serving view nutrition facts
4 sweet ones
suggest servings
Be the first to add a photo of this recipe!
| 1 | medium | avocado | peeled |
| 1 | medium | grapefruit | pink |
| 1 | small | red onion | thinly sliced |
| 4 | tablespoons | poppy seed sauce |
Slice avocado into 8 wedges. Arrange equal amounts of avocado and grapefruit on 4 salad dishes and top each with 2 onion slices. Dress each salad with 1 tablespoon sauce
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Total Carbohydrate 9.0g | 3% |
| Dietary Fiber 1.0g | 4% |
| Sugars 6.0g | |
| Protein 1.0g | 2% |
| Vitamin A | 6% | Vitamin C | 25% | |
| Calcium | 2% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
General:The familiar and popular onion is a bulb of Allium cepa, a low growing plant. Botanists classify it in either the lily family or the amaryllis family....
This recipe looks really tasty. I think that I will add this to my collection of recipes. I am going to make this for my Holiday Dinner. Thanks for the idea. Amanda
